Healthy Catering Melbourne, Sydney & Australia

Let your guests build their own favorite dish with sourdough crusty bread.

Toppings include:

• Smashed avocado
• Fried sunny side free range eggs
• Smoked petuna salmon
• Creamy danish feta
• Triple smoked short cut bacon
• Fresh spinach
• Confit tomato

Selection of premium tea and coffee and individual orange and apple juices.

All staff included for 2 hours to cook, prepare and serve to your guests, along with all cooking and serving equipment required, in the buffet that we setup

Minimum 20 guests

Mixed healthy Wraps and Bagels

• 300ml Mineral Water
• Seasonal Fruits platter
• Wraps and Bagels Platter
  – Smoked Salmon and Cream Cheese
  – Falafel, Hummus and Tomato
  – Poached Chicken, Avocado, and cream cheese

Healthy Salad Special!

• 300ml Mineral Water
• Seasonal Fruits platter
• Mixture of following
• Individual Chicken Salad
• Individual Greek Salad

• 300ml Mineral Water
• Seasonal Fruits platter
• Sushi Nori Rolls
• Rice Paper Rolls

Choose from the selections below to customized and create your very own special menu of your choice!

• Grilled and glazed prawn skewers
  Market fresh prawns, placed on skewers and served with a honey soy glaze
• Butter Chicken Roti
  Toasted almonds and fresh chicken gently cooked in a creamy tomato and yogurt sauce, wrapped in a light roti bread
• Marinated Barramundi sticks
  Served on a kebab style, a stick of grilled Barramundi, marinated in Coriander and garlic
• Peppered Beef Mignon
  Scotch fillet steak wrapped in bacon and served on a toothpick with a peppered Barnaise sauce
• Sea Salt and Chilli Squid Tentacles
  Scored strips of calamari marinated in chili crumbed in Japanese crumbs and sea salt accompanied by lemon aioli
• Stuffed Mushrooms with Blue Cheese and Bacon – (M OR V)
  Small Fingerfood size mushrooms, stuffed with rich and creamy textured blue cheese and bacon
• San Chow Boi
  Pork and Chinese vegetables in a Chinese bbq style mixture served in individual lettuce cups
• Peking Duck Pancakes
  Authentic Peking duck recipe, with a hoi sin sauce, cucumber and other Asian vegetables wrapped in a pastry pancake)
• Lamb Kofta
  A Middle Eastern meatball, served on skewers. Rich flavours from South Asia / Middle East.
• Rare seared tuna with wasabi and crouton
  Seared fresh Tasmanian tuna, served rare with a tangy wasabi topping
• Roast beef on polenta
  Roast rare beef sitting on a polenta disc with horseradish cream.
• Lamb Sausage, Pea, Mint and Lime
  Crushed peas, mint and lime served in a bamboo boat
• Nori miso Salmon, Tobiko
  Fish roe, salmon marinated in miso, wrapped in nori sheet
• Brandade, Creme Fraiche, Yarra Valley Salmon Roe
  Salted cod croquette, topped with a creme fresh and salmon roe
• Chili, Blue swimmer crab, rice noodle, lettuce
  Seafood style san choi boi, served in a lettuce cup

Choose from the following quantities or let us know how many you would like

6 pieces per guest is $21 per guest
8 pieces per guest is $28 per guest
10 pieces per guest is $35 per guest
12 pieces per guest is $42 per guest
15 pieces per guest is $49 per guest

Choose from the selections below to customized and create your very own special menu of your choice!

• Cocktail Sized Nori Sushi Rolls
  (A variety of cocktail nori rolls, served with wasabi, ginger, and soy sauce)
• Frittata
  (A variety of gourmet fillings within. A classic Savoury dish)
• Prawn Skewers
  (Marinated with honey and rosemary, and grilled to perfection)
• Bruchetta
  (An appetizer classic! Roma tomato, spanish onion, basil, garlic and olive oil, atop crusty bread)
• Cold Cocktail Prawns
  (Market fresh prawns, served with a cocktail dipping sauce)
• Tandoori Chicken, Cucumber, Yoghurt
  (A round of cucumber, topped with a dollop of mint yogurt and pieces of moist tandoori chicken atop)
• Beef Blini, Salsa Verde
  (Served cold. rare roast eye fillet beef, with a house made refreshing salsa verde)
• Goats cheese, Tomato Blini
  (hand made blini with rich goats cheese, and smokey cherry tomato)
• Vietnamese Rice Paper Rolls
  (Authentically made, our rice paper rolls have proved a success, from the following varieties, shredded pork, vegetarian with bean curd, and prawn)
• Vegetable and Dips FingerFood
  (Cold Julienne cut mixed vegetables, served with an avocado dip, in individual shot glasses!)

Choose from the following quantities or let us know how many you would like

5 pieces per guest is $10.90 per guest
8 pieces per guest is $16.90 per guest
10 pieces per guest is $18.90 per guest
12 pieces per guest is $19.90 per guest
15 pieces per guest is $23.90 per guest

Freshly roasted and seasoned chicken, straight off the charcoal spit!

Perfect to complement any of our fingerfood menus, especially for a luncheon style function!

30 Pieces in total. Beautifully presented on a bed of cos lettuce.

The new way of eating enjoying a healthy fingerfood snack is here! Market fresh strawberries, mango, pineapple, watermelon, cantaloupe, and kiwi fruit, are all placed on a skewer for easy and no mess enjoyment!

30 Pieces of nori hand rolls.
Freshly prepared using the finest ingredients, including the following varieties;

• Salmon
• Tuna
• Prawn
• Vegetable and rice
• Crispy chicken

Served with soy sauce, wasabi and ginger.

From our highly successful gourmet menu, the Vietnamese rice paper rolls, are extremely popular. Authentically made, our rice paper rolls have proven a success, from the following varieties, – shredded pork, vegetarian with bean curd, and prawn.